Coffee Matters — CM Café, est. 2007
A scoop of freshly roasted coffee beans

Our story

The coffee matters — that’s in the name. But the real product is the hour you spend here: the seat, the light, the person across the table.

High ceilings and columns, ornate mouldings, spacious seating — rooms with Italian bones and Newfoundland manners. Four blends of fair-trade, organic coffee roasted right here in the province, our own line of desserts, and soups and sandwiches made fresh, never from a deli counter.

The owners

Hands-on, literally

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Scott Hillyer

Owner / Operator

In food service since he was fifteen, Scott still spends his days behind the counter — pouring coffee, making sandwiches, clearing the odd table. He sits on the boards of Hospitality NL and the Restaurant Association of Newfoundland and Labrador, and believes the whole business comes down to three things: great service, top-notch food, and a room you want to stay in.

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Cyril Peach

Owner / Operator

Cyril learned hard work going door to door selling his parents’ vegetable harvest as a boy. Years running prepared foods at Sobeys and two decades at Costco taught him fast, professional service — values he brought straight to Coffee Matters, where he also runs our sister operation, Canteen Matters.

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blends always on

Fair trade and organic, roasted in Newfoundland.

2007

the year the kettle went on

Serving St. John’s and Paradise ever since.

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deli sandwiches

Everything made in our kitchens, every morning.

The team

The people pouring

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Boyde Warford

Director of Operations

Ran cafés from downtown St. John’s to Vancouver before joining to keep every room consistent, every visit right.

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Sheryl Donovan

Events Coordinator

Plans our most complex events and meets every wedding client in person — tasting menu on the table before anything is signed.

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Jacqueline Penney

Manager, Manuels River

Runs our riverside catering venue at the Manuels River Interpretation Centre, from conferences to “lunch on the rocks.”

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Yvonne Petten

Manager, Paradise

With us since 2012 and always up for a chat — she will be sure to brighten your day.

Community

Giving back is on the menu

From the Vera Perlin Society’s appreciation luncheons to charity golf tournaments and the Paradise Running Club dropping by post-run — this company shows up for its neighbours. It has since day one, and that’s not changing.

Neighbours sharing a table at the café